Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to develop… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant businessResearching the marketplace and deciding what kind of restaurant to runWriting a business plan and finding financingChoosing a locationLegalitiesComposing a menuSetting up and hiring staffBuying and managing suppliesMarketing your restaurantHealth and safety Books Carol Godsmark|Paperback|John Wiley & Sons Inc|14/12/2007, John Wiley & Sons Inc<
Waterstones.com
Nr. 9780470516218. Custos de envio:, , zzgl. Versandkosten., mais custos de envio Details...
(*) Livro esgotado significa que o livro não está disponível em qualquer uma das plataformas associadas buscamos.
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to develop… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues – to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you’ll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant businessResearching the marketplace and deciding what kind of restaurant to runWriting a business plan and finding financingChoosing a locationLegalitiesComposing a menuSetting up and hiring staffBuying and managing suppliesMarketing your restaurantHealth and safety Books Carol Godsmark|Paperback|John Wiley & Sons Inc|14/12/2007, John Wiley & Sons Inc<
Waterstones.com
Nr. 9780470516218. Custos de envio:, , zzgl. Versandkosten., mais custos de envio Details...
(*) Livro esgotado significa que o livro não está disponível em qualquer uma das plataformas associadas buscamos.
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to devel… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety Books Carol Godsmark|Paperback|John Wiley & Sons Inc|14/12/2007, John Wiley & Sons Inc<
Waterstones.com
Nr. 9780470516218. Custos de envio:, , zzgl. Versandkosten., mais custos de envio Details...
(*) Livro esgotado significa que o livro não está disponível em qualquer uma das plataformas associadas buscamos.
Starting&Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to develop… mais…
Starting&Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting&Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety, [PU: Wiley]<
Studystore.nl
studystore.nl new Custos de envio:zzgl. Versandkosten., mais custos de envio Details...
(*) Livro esgotado significa que o livro não está disponível em qualquer uma das plataformas associadas buscamos.
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to develop… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time. Bücher > Fremdsprachige Bücher > Englische Bücher;Bücher > Schule & Lernen > Schulbücher > Nach Schulform > Berufs- & Fachschulen;Bücher > Schule & Lernen > Berufs- & Fachschulen > Nach Fächern;Bücher > Schule & Lernen > Berufs- & Fachschulen > Nach Beruf 23.5 cm x 18.4 cm x 2.2 cm mm , John Wiley & Sons, Ltd., Taschenbuch, John Wiley & Sons, Ltd.<
Orellfuessli.ch
Nr. A1002670507. Custos de envio:Lieferzeiten außerhalb der Schweiz 3 bis 21 Werktage, , in stock, zzgl. Versandkosten. (EUR 18.45) Details...
(*) Livro esgotado significa que o livro não está disponível em qualquer uma das plataformas associadas buscamos.
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to develop… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant businessResearching the marketplace and deciding what kind of restaurant to runWriting a business plan and finding financingChoosing a locationLegalitiesComposing a menuSetting up and hiring staffBuying and managing suppliesMarketing your restaurantHealth and safety Books Carol Godsmark|Paperback|John Wiley & Sons Inc|14/12/2007, John Wiley & Sons Inc<
Nr. 9780470516218. Custos de envio:, , zzgl. Versandkosten., mais custos de envio
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to develop… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues – to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you’ll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant businessResearching the marketplace and deciding what kind of restaurant to runWriting a business plan and finding financingChoosing a locationLegalitiesComposing a menuSetting up and hiring staffBuying and managing suppliesMarketing your restaurantHealth and safety Books Carol Godsmark|Paperback|John Wiley & Sons Inc|14/12/2007, John Wiley & Sons Inc<
Nr. 9780470516218. Custos de envio:, , zzgl. Versandkosten., mais custos de envio
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to devel… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety Books Carol Godsmark|Paperback|John Wiley & Sons Inc|14/12/2007, John Wiley & Sons Inc<
Nr. 9780470516218. Custos de envio:, , zzgl. Versandkosten., mais custos de envio
Starting&Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to develop… mais…
Starting&Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting&Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety, [PU: Wiley]<
new Custos de envio:zzgl. Versandkosten., mais custos de envio studystore.nl
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to develop… mais…
Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time. Bücher > Fremdsprachige Bücher > Englische Bücher;Bücher > Schule & Lernen > Schulbücher > Nach Schulform > Berufs- & Fachschulen;Bücher > Schule & Lernen > Berufs- & Fachschulen > Nach Fächern;Bücher > Schule & Lernen > Berufs- & Fachschulen > Nach Beruf 23.5 cm x 18.4 cm x 2.2 cm mm , John Wiley & Sons, Ltd., Taschenbuch, John Wiley & Sons, Ltd.<
Nr. A1002670507. Custos de envio:Lieferzeiten außerhalb der Schweiz 3 bis 21 Werktage, , in stock, zzgl. Versandkosten. (EUR 18.45)
1Como algumas plataformas não transmitem condições de envio e estas podem depender do país de entrega, do preço de compra, do peso e tamanho do artigo, de uma possível adesão à plataforma, de uma entrega directa pela plataforma ou através de um terceiro fornecedor (Marketplace), etc., é possível que os custos de envio indicados pelo eurolivro não correspondam aos da plataforma ofertante.
Dados bibliográficos do melhor livro correspondente
The failure rate for restaurants stands at an alarming 90% in the first 3 years - so any help for those still wishing to follow their culinary dreams will be invaluable! This guide provides practical, trusted advice on funding, targeting a market, choosing a location, developing a menu, and much, much more.
Dados detalhados do livro - Starting and Running a Restaurant For Dummies: UK Edition
EAN (ISBN-13): 9780470516218 ISBN (ISBN-10): 0470516216 Livro de capa dura Livro de bolso Ano de publicação: 2007 Editor/Editora: John Wiley & Sons Peso: 0,726 kg Língua: eng/Englisch
Livro na base de dados desde 2008-02-04T11:38:14+00:00 (Lisbon) Página de detalhes modificada pela última vez em 2024-02-16T13:10:55+00:00 (Lisbon) Número ISBN/EAN: 0470516216
Número ISBN - Ortografia alternativa: 0-470-51621-6, 978-0-470-51621-8 Ortografia alternativa e termos de pesquisa relacionados: Autor do livro: garve, garvey Título do livro: running restaurant for dummies, starting zero
Outros livros adicionais, que poderiam ser muito similares com este livro:
