A Guide to Argentine Cuisine: History, Traditional Dishes, Regional Specialties, and Wines - Livro de bolso
2010, ISBN: 1117155447, Lieferbar binnen 4-6 Wochen Custos de envio:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Fort Press, 152 Seiten, L=246mm, B=189mm, H=8mm, Gew.=286gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooki… mais…
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A Guide To Argentine Cuisine: History, Traditional Dishes, Regional Specialties, And Wines - novo libro
ISBN: 9781117155449
The book is an overview of Argentine cuisine. Learn about the history, traditional dishes, regional specialties, and wines. This book will open your appetite and leave you craving for som… mais…
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A Guide to Argentine Cuisine: History, Traditional Dishes, Regional Specialties, and Wines - Livro de bolso
ISBN: 9781117155449
[ED: Taschenbuch], [PU: FORT PR], The book is an overview of Argentine cuisine. Learn about the history, traditional dishes, regional specialties, and wines. This book will open your appe… mais…
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A Guide to Argentine Cuisine: History, Traditional Dishes, Regional Specialties, and Wines - Livro de bolso
2010, ISBN: 1117155447, Lieferbar binnen 4-6 Wochen Custos de envio:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Fort Press, 152 Seiten, L=246mm, B=189mm, H=8mm, Gew.=286gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooki… mais…
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A Guide To Argentine Cuisine: History, Traditional Dishes, Regional Specialties, And Wines - novo libroISBN: 9781117155449
The book is an overview of Argentine cuisine. Learn about the history, traditional dishes, regional specialties, and wines. This book will open your appetite and leave you craving for som… mais…
A Guide to Argentine Cuisine: History, Traditional Dishes, Regional Specialties, and Wines - Livro de bolso
ISBN: 9781117155449
[ED: Taschenbuch], [PU: FORT PR], The book is an overview of Argentine cuisine. Learn about the history, traditional dishes, regional specialties, and wines. This book will open your appe… mais…
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Dados detalhados do livro - A Guide to Argentine Cuisine: History, Traditional Dishes, Regional Specialties, and Wines
EAN (ISBN-13): 9781117155449
ISBN (ISBN-10): 1117155447
Livro de bolso
Ano de publicação: 2010
Editor/Editora: Fort Press
152 Páginas
Peso: 0,286 kg
Língua: eng/Englisch
Livro na base de dados desde 2012-09-01T19:33:44+01:00 (Lisbon)
Página de detalhes modificada pela última vez em 2018-02-11T19:43:07+00:00 (Lisbon)
Número ISBN/EAN: 1117155447
Número ISBN - Ortografia alternativa:
1-117-15544-7, 978-1-117-15544-9
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