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How to Teach Domestic Economy, Second Branch: Food, Its Composition, Functions and Preparation (1880) - encadernado, livro de bolso

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Internationaler Buchtitel. In englischer Sprache. Verlag: KESSINGER PUB CO, 52 Seiten, L=152mm, B=229mm, H=6mm, Gew.=249gr, [GR: 17720 - HC/Recht/Allgemeines, Lexika, Geschichte], [SW: -… mais…

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How to Teach Domestic Economy, Second Branch - encadernado, livro de bolso

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How to Teach Domestic Economy, Second Branch: Food, Its Composition, Functions and Preparation (1880)
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1161797092


This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment to protecting, preserving, and promoting the world's literature. Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!

Dados detalhados do livro - How to Teach Domestic Economy, Second Branch: Food, Its Composition, Functions and Preparation (1880)


EAN (ISBN-13): 9781161797091
ISBN (ISBN-10): 1161797092
Livro de capa dura
Ano de publicação: 2010
Editor/Editora: KESSINGER PUB CO
52 Páginas
Peso: 0,249 kg
Língua: eng/Englisch

Livro na base de dados desde 2012-02-26T04:04:33+00:00 (Lisbon)
Página de detalhes modificada pela última vez em 2019-01-26T15:49:33+00:00 (Lisbon)
Número ISBN/EAN: 1161797092

Número ISBN - Ortografia alternativa:
1-161-79709-2, 978-1-161-79709-1

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