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Eric Schlosser:

Fast Food Nation: What the All-American Meal Is Doing to the World (Penguin Celebrations) - Livro de bolso

2007, ISBN: 0141035315

[EAN: 9780141035314], Gebraucht, sehr guter Zustand, [SC: 3.49], [PU: Penguin 06/09/2007], This book is in very good condition and will be shipped within 24 hours of ordering. The cover m… mais…

NOT NEW BOOK. Custos de envio: EUR 3.49 AwesomeBooks, Wallingford, United Kingdom [51737811] [Rating: 5 (von 5)]
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Fast Food Nation: What the All-American Meal Is Doing to the World (Penguin Celebrations) - Eric Schlosser
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Eric Schlosser:

Fast Food Nation: What the All-American Meal Is Doing to the World (Penguin Celebrations) - Livro de bolso

2007, ISBN: 0141035315

[EAN: 9780141035314], Gebraucht, sehr guter Zustand, [SC: 3.5], [PU: Penguin 06/09/2007], This book is in very good condition and will be shipped within 24 hours of ordering. The cover ma… mais…

NOT NEW BOOK. Custos de envio: EUR 3.50 AwesomeBooks, Wallingford, United Kingdom [51737811] [Rating: 5 (von 5)]
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Fast Food Nation - Eric Schlosser
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Eric Schlosser:
Fast Food Nation - Livro de bolso

2007

ISBN: 0141035315

[EAN: 9780141035314], Near Fine, [SC: 6.0], [PU: Penguin Books Ltd], Petite(s) trace(s) de pliure sur la couverture. Légères traces d'usure sur la couverture. Pages cornées. Ammareal reve… mais…

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Fast Food Nation: What the All-American Meal Is Doing to the World (Penguin Celebrations) - Schlosser, Eric
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Schlosser, Eric:
Fast Food Nation: What the All-American Meal Is Doing to the World (Penguin Celebrations) - Livro de bolso

2007, ISBN: 0141035315

[EAN: 9780141035314], [SC: 3.71], [PU: Penguin], Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please exp… mais…

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Schlosser, Eric:
Fast Food Nation - Livro de bolso

2007, ISBN: 0141035315

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NOT NEW BOOK. Custos de envio: EUR 8.80 Better World Books, Mishawaka, IN, U.S.A. [51315977] [Rating: 5 (von 5)]

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Fast Food Nation

On any given day, one out of four Americans opts for a quick and cheap meal at a fast-food restaurant, without giving either its speed or its thriftiness a second thought. Fast food is so ubiquitous that it now seems as American, and harmless, as apple pie. But the industry's drive for consolidation, homogenization, and speed has radically transformed America's diet, landscape, economy, and workforce, often in insidiously destructive ways. Eric Schlosser, an award-winning journalist, opens his ambitious and ultimately devastating exposé with an introduction to the iconoclasts and high school dropouts, such as Harlan Sanders and the McDonald brothers, who first applied the principles of a factory assembly line to a commercial kitchen. Quickly, however, he moves behind the counter with the overworked and underpaid teenage workers, onto the factory farms where the potatoes and beef are grown, and into the slaughterhouses run by giant meatpacking corporations. Schlosser wants you to know why those French fries taste so good (with a visit to the world's largest flavor company) and "what really lurks between those sesame-seed buns." Eater beware: forget your concerns about cholesterol, there is--literally--feces in your meat.

Schlosser's investigation reaches its frightening peak in the meatpacking plants as he reveals the almost complete lack of federal oversight of a seemingly lawless industry. His searing portrayal of the industry is disturbingly similar to Upton Sinclair's The Jungle, written in 1906: nightmare working conditions, union busting, and unsanitary practices that introduce E. coli and other pathogens into restaurants, public schools, and homes. Almost as disturbing is his description of how the industry "both feeds and feeds off the young," insinuating itself into all aspects of children's lives, even the pages of their school books, while leaving them prone to obesity and disease. Fortunately, Schlosser offers some eminently practical remedies. "Eating in the United States should no longer be a form of high-risk behavior," he writes. Where to begin? Ask yourself, is the true cost of having it "your way" really worth it? --Lesley Reed

Dados detalhados do livro - Fast Food Nation


EAN (ISBN-13): 9780141035314
ISBN (ISBN-10): 0141035315
Livro de capa dura
Livro de bolso
Ano de publicação: 2007
Editor/Editora: Penguin Books Ltd (UK)
386 Páginas
Peso: 0,301 kg
Língua: eng/Englisch

Livro na base de dados desde 2007-10-19T15:30:55+01:00 (Lisbon)
Página de detalhes modificada pela última vez em 2024-03-06T15:58:39+00:00 (Lisbon)
Número ISBN/EAN: 9780141035314

Número ISBN - Ortografia alternativa:
0-14-103531-5, 978-0-14-103531-4
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: schlösser, eric schlosser, schloßer, levitt
Título do livro: fast food gesellschaft, fast food nation, all american, food the world, doing, eric schlosser, the far side the world, nation not, the meal, schlösser


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