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Maria van Winter, Johanna ; ;:

Spices and Comfits: Collected Papers on Medieval Food - encadernado, livro de bolso

2007, ISBN: 1903018455

[EAN: 9781903018453], Gebraucht, sehr guter Zustand, [PU: Prospect Books, Totnes, England], EUROPE MEDIEVAL STUDIES RENAISSANCE GERMANIC DUTCH ISLAMIC, History|Medieval, Social Science|Ar… mais…

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Van Winter, Johanna Maria:

Spices and Comfits - primeira edição

2007, ISBN: 1903018455

Edição encadernada

[EAN: 9781903018453], Gebraucht, wie neu, [PU: Prospect Books], FIRST EDITION,COLLECTIBLE,EXCELLENT CONDITION, First Edition thus, as good as new. Spices and Comfits by Van Winter, Johann… mais…

NOT NEW BOOK. Custos de envio: EUR 72.50 Collectors' Bookstore, Deurne, Belgium [87454696] [Rating: 5 (von 5)]
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Johanna Maria van Winter:
Spices and Comfits: Collected Papers on Medieval Food - Livro de bolso

ISBN: 9781903018453

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van Winter, Johanna Maria:
Spices & Comfits - encadernado, livro de bolso

2007, ISBN: 9781903018453

Totnes, Devon, UK: Prospect Books, 2007. New Hardcover. van Winter, Johanna Maria. Spices & Comfits: collected papers on medieval foods. Prospect Books: Totnes, Devon, UK 2007. 8vo l… mais…

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ISBN: 1903018455

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Spices and Comfits: Collected Papers on Medieval Food

Throughout a long academic career in Holland, Johanna Marian van Winter has specialized in the study of food and drink in the Middle Ages. She has contributed several papers to learned journals and specialist conferences, which are gathered here within a single volume. The papers are printed for the most part in English but with some German and French texts. The subjects break down into four groups: Medieval Food Habits; The Netherlands and their Neighbours; Fasting and Feasting; Food and Health. Some of the topics discussed in this volume are: Fasting and asceticism in the Middle Ages; Fish recipes in late medieval and early modern cookery books; The use of cannabis in two cookery books of the fifteenth century; Green salads in the Renaissance; Invalid food in the fifteenth century; Regional cookery of the Low Countries in the later Middle Ages; Festive meals; Dining as a means of communication; The role of preserved food in Dutch medieval households.

Dados detalhados do livro - Spices and Comfits: Collected Papers on Medieval Food


EAN (ISBN-13): 9781903018453
ISBN (ISBN-10): 1903018455
Livro de capa dura
Livro de bolso
Ano de publicação: 2007
Editor/Editora: PROSPECT BOOKS
439 Páginas
Peso: 0,785 kg
Língua: eng/Englisch

Livro na base de dados desde 2007-10-17T08:17:11+01:00 (Lisbon)
Página de detalhes modificada pela última vez em 2024-02-02T09:04:24+00:00 (Lisbon)
Número ISBN/EAN: 9781903018453

Número ISBN - Ortografia alternativa:
1-903018-45-5, 978-1-903018-45-3
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: van winter johanna, winter maria
Título do livro: spices and comfits collected papers medieval food


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