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Dietary Supplements and Health: 282 (Novartis Foundation Symposia)
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Dietary Supplements and Health: 282 (Novartis Foundation Symposia) - primeira edição

2007, ISBN: 9780470034279

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Editor: Bock, Gregory R. Editor: Goode, Jamie A. Wiley, Hardcover, Auflage: 1, 236 Seiten, Publiziert: 2007-07-27T00:00:01Z, Produktgruppe: Book, 0.51 kg, Cell & Molecular Biology, Medica… mais…

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Dietary Supplements and Health: No. 282 (Novartis Foundation Symposium) - Novartis Foundation
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Novartis Foundation:

Dietary Supplements and Health: No. 282 (Novartis Foundation Symposium) - primeira edição

2007, ISBN: 9780470034279

Edição encadernada

Wiley, Gebundene Ausgabe, Auflage: 1. 236 Seiten, Publiziert: 2007-07-27T00:00:01Z, Produktgruppe: Buch, 0.51 kg, Ingenieurwissenschaft & Technik, Naturwissenschaften & Technik, Kategorie… mais…

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Dietary Supplements and Health: No. 282 (Novartis Foundation Symposium) - Novartis Foundation
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Novartis Foundation:
Dietary Supplements and Health: No. 282 (Novartis Foundation Symposium) - primeira edição

2007

ISBN: 9780470034279

Edição encadernada

Wiley, Gebundene Ausgabe, Auflage: 1. 236 Seiten, Publiziert: 2007-07-27T00:00:01Z, Produktgruppe: Buch, 1.13 kg, Ingenieurwissenschaft & Technik, Naturwissenschaften & Technik, Kategorie… mais…

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Dietary Supplements and Health - 1st Edition (eBook) - novo libro

ISBN: 9780470034279

1st Edition, by Gregory R. Bock; Jamie A. Goode, PRINT ISBN: 9780470034279 E-TEXT ISBN: 9780470319451 Additional ISBNs: 9780470319444 Wiley Professional Reference & Trade (Wiley K&L) eBoo… mais…

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Bock, Gregory R.; Goode, Jamie A.:
Dietary Supplements and Health - novo libro

ISBN: 9780470034279

Dietary Supplements and Health Hardcover New Books, WILEY

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Dietary Supplements and Health: 282 (Novartis Foundation Symposia)

Dietary supplements can contain a wide variety of ingredients, either singly or in combination, including nutrients, botanicals and 'bioactive components' commonly found in foods. They are marketed and used by consumers for a range of reasons: to enhance "well-being", as traditional medicines, for health promotion or disease risk reduction, and as alternatives or complements to conventional drug therapies. On a global basis, the dietary supplement industry has enjoyed rapid growth, becoming a multi-billion dollar enterprise over the last 10 years. This growth has been associated with significant changes in both the types of products available and the reasons for using these products. In many cases, these changes have occurred without the benefit of a sound scientific basis for evaluating the safety and efficacy of these products under the new conditions of use and frequently the same limited scientific evidence is used, even though current product composition, user populations, purported beneficial effects, and conditions of use may differ significantly from the available evidence or historical usage. This book presents systematic examinations of the scientific data that are available and/or needed to substantiate and evaluate the safety and efficacy of dietary supplements. A series of case studies that are illustrative of the types of scientific challenges that have been encountered in substantiating safety and efficacy for various product types are employed to point out some of the successes but also frustrations that have occurred in recent years. Discussions among presenters and participants identify the lessons learned from these experiences and formulate ideas for improved approaches to identifying research needs and for enhancing the quality and relevance of the scientific evidence available for policy decisions. Dietary Supplements and Health constitutes a useful resource for nutritionists, biochemists, public health researchers and anyone interested in herbal, alternative medicines.

Dados detalhados do livro - Dietary Supplements and Health: 282 (Novartis Foundation Symposia)


EAN (ISBN-13): 9780470034279
ISBN (ISBN-10): 0470034270
Livro de capa dura
Ano de publicação: 2007
Editor/Editora: Wiley
228 Páginas
Peso: 0,603 kg
Língua: eng/Englisch

Livro na base de dados desde 2010-01-28T06:58:34+00:00 (Lisbon)
Página de detalhes modificada pela última vez em 2023-10-19T06:41:06+01:00 (Lisbon)
Número ISBN/EAN: 0470034270

Número ISBN - Ortografia alternativa:
0-470-03427-0, 978-0-470-03427-9
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: bock, greg goode, foundation
Título do livro: supplements, 282, ciba foundation, novartis, health foundation


Dados da editora

Título: Novartis Foundation Symposium; Dietary Supplements and Health - No. 282
Editora: John Wiley & Sons
236 Páginas
Ano de publicação: 2007-07-27
Peso: 0,514 kg
Língua: Inglês
199,00 € (DE)
No longer receiving updates
152mm x 229mm x 16mm

BB; gebunden; Hardcover, Softcover / Biologie/Mikrobiologie; Biologie, Biowissenschaften; Biochemie u. Chemische Biologie; Pharmakologie u. Pharmazeutische Medizin; Medizin; Life Sciences; Pharmacology & Pharmaceutical Medicine; Biochemistry (Chemical Biology); Gesundheits- u. Sozialwesen; Zell- u. Molekularbiologie; Biowissenschaften; Ernährung; Medical Science; Chemie; Health & Social Care; Gesundheit, Ernährung u. Diät; Cell & Molecular Biology; Chemistry; Health, Diet & Nutrition; Gesundheit, Ernährung u. Diät; Zell- u. Molekularbiologie; Biochemie u. Chemische Biologie; Pharmakologie u. Pharmazeutische Medizin

Symposium on Dietary supplements and health, held at the Novartis Foundation, London, 9-11 May 2006 Editors: Gregory Bock (Organizer) and Jamie Goode This symposium is based on a proposal made by Barry Halliwell, Paul Coates and Elizabeth Yetley Barry Halliwell Chair's introduction Alan R. Boobis Risk assessment of dietary supplements Discussion Robert M. Russell Setting dietary intake levels: problems and pitfalls Discussion Peter J. Aggett Criteria for substantiating claims Discussion Elizabeth A. Yetley Science in the regulatory setting: a challenging but incompatible mix? Discussion Roland Stocker Vitamin E Discussion Barry Halliwell Flavonoids: a re-run of the carotenoids story? Discussion John M. Scott Reduced folate status is common and increases disease risk. It can be corrected by daily ingestion of supplements or fortifi cation Discussion Kevin D. Cashman Calcium and vitamin D Discussion Jan Alexander Selenium Discussion Edzard Ernst Herbal medicines: balancing benefi ts and risks Discussion E. L. Yong, S. P. Wong, P. Shen, Y. H. Gong, J. Li and Y. Hong Standardization and evaluation of botanical mixtures: lessons from a traditional Chinese herb, Epimedium, with oestrogenic properties Discussion Hildegard Przyrembel Communication between science and management Discussion 199 Paul M. Coates Dietary supplements and health: the research agenda Discussion Final discussion w-3 fatty acids Index of contributors Subject index

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9780470319451 Dietary Supplements and Health (Gregory R. Bock; Jamie A. Goode)


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