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Herausgeber: Hogan, Louise E. Shimer [From Old Catal:

History and Present Status of Instruction in Cooking in the Public Schools of New York City - Livro de bolso

1923, ISBN: 9781174862328

[ED: Taschenbuch], [PU: Nabu Press], This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and… mais…

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History and Present Status of Instruction in Cooking in the Public Schools of New York City - Louise Eleanor Shimer Hogan
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Louise Eleanor Shimer Hogan:

History and Present Status of Instruction in Cooking in the Public Schools of New York City - Livro de bolso

ISBN: 9781174862328

Paperback, [PU: Nabu Press], This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant ma… mais…

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History And Present Status Of Instruction In Cooking In The Public Schools Of New York City
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History And Present Status Of Instruction In Cooking In The Public Schools Of New York City - novo libro

ISBN: 9781174862328

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… mais…

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History and Present Status of Instruction in Cooking in the Public Schools of New York City - novo libro

ISBN: 1174862327

EAN: 9781174862328, ISBN: 1174862327 [SW:History - General History ; History / General], [VD:20100600], Buch (ling.)

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History and Present Status of Instruction in Cooking in the Public Schools of New York City - Louise Eleanor Shimer Hogan
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Louise Eleanor Shimer Hogan:
History and Present Status of Instruction in Cooking in the Public Schools of New York City - Livro de bolso

ISBN: 9781174862328

Paperback, [PU: Nabu Press]

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History And Present Status Of Instruction In Cooking In The Public Schools Of New York City
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1174862327


This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Dados detalhados do livro - History And Present Status Of Instruction In Cooking In The Public Schools Of New York City


EAN (ISBN-13): 9781174862328
ISBN (ISBN-10): 1174862327
Livro de bolso
Ano de publicação: 2010
Editor/Editora: Nabu Press
110 Páginas
Peso: 0,209 kg
Língua: eng/Englisch

Livro na base de dados desde 2010-09-19T23:57:19+01:00 (Lisbon)
Página de detalhes modificada pela última vez em 2019-08-20T16:13:26+01:00 (Lisbon)
Número ISBN/EAN: 1174862327

Número ISBN - Ortografia alternativa:
1-174-86232-7, 978-1-174-86232-8
Ortografia alternativa e termos de pesquisa relacionados:
Título do livro: cooking history, new york cooking

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