ISBN: 2940014060820

BE IT REMEMBERED, that on the twenty fourth day of November, in the thirty-third year of the Independence of the United States of America, A. D. 1808, Samuel McHarry, of the said district… mais…

BE IT REMEMBERED, that on the twenty fourth day of November, in the thirty-third year of the Independence of the United States of America, A. D. 1808, Samuel McHarry, of the said district, hath deposited in this Office, the title of a Book, the right whereof he claims as author, in the words following, to wit:The Practical Distiller: or an introduction to making Whiskey, Gin, Brandy, Spirits, &c. &c. of better quality, and in larger quantities, than produced by the present mode of distilling, from the produce of the United States: such as Rye, Corn, Buckwheat, Apples, Peaches, Potatoes, Pumpions and Turnips. With directions how to conduct and improve the practical part of distilling in all its branches. Together with directions for purifying, clearing and colouring Whiskey, making Spirits similar to French Brandy, &c. from the Spirits of Rye, Corn, Apples, Potatoes &c. &c. and sundry extracts of approved receipts for making Cider, domestic Wines, and Beer. By Samuel McHarry, of Lancaster county, Pennsylvania.In conformity to the act of the Congress of the United States, entitled, An act for the encouragement of Learning, by securing the copies of Maps, Charts, and Books, to the Authors and proprietors of such copies during the times therein mentioned. And also to the act, entitled, An act supplementary to an act, entitled, 'An act for the encouragement of Learning, by securing the copies of Maps, Charts, and Books, to the authors and proprietors of such copies during the time therein mentioned,' and extending the benefits thereof to the arts of designing, engraving, and etching historical and other prints.D. CALDWELL,Clerk of the district of Pennsylvania. Digital Content>E-books>Cookbooks>Beer,Wine,Spirits>Wine, VARIETY BOOKS Digital >16<

ISBN: 2940014060820

THE PRACTICAL DISTILLER: OR AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS, &c. &c. OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING, … mais…

THE PRACTICAL DISTILLER: OR AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS, &c. &c. OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING, FROM THE PRODUCE OF THE UNITED STATES THE-PRACTICAL-DISTILLER~~JOHN-WYETH Cookbooks - Baking & Entertaining>Wines>Wines NOOK Book (eBook), VARIETY BOOKS<

ISBN: 2940014060820

THE PRACTICAL DISTILLER: OR AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS, &c. &c. OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING, … mais…

THE PRACTICAL DISTILLER: OR AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS, &c. &c. OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING, FROM THE PRODUCE OF THE UNITED STATES THE-PRACTICAL-DISTILLER~~JOHN-WYETH Cookbooks>Beer/Wine/Spirits>Wine NOOK Book (eBook), VARIETY BOOKS<

ISBN: 2940014060820

THE PRACTICAL DISTILLER: OR AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS, &c. &c. OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING, … mais…

THE PRACTICAL DISTILLER: OR AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS, &c. &c. OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING, FROM THE PRODUCE OF THE UNITED STATES THE-PRACTICAL-DISTILLER~~JOHN-WYETH Wines>Wines NOOK Book (eBook), VARIETY BOOKS<