A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - Livro de bolso
2010, ISBN: 111752826X, Lieferbar binnen 4-6 Wochen Custos de envio:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Fort Press, 132 Seiten, L=246mm, B=189mm, H=7mm, Gew.=249gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooki… mais…
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A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - Livro de bolso
ISBN: 9781117528267
[ED: Taschenbuch], [PU: FORT PR], The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite… mais…
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ISBN: 9781117528267
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A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - Livro de bolso
2010, ISBN: 111752826X, Lieferbar binnen 4-6 Wochen Custos de envio:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Fort Press, 132 Seiten, L=246mm, B=189mm, H=7mm, Gew.=249gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooki… mais…
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A Guide To Jewish Cuisine: An Overview, Variations, Traditional Dishes And Holiday Specialties - novo libroISBN: 9781117528267
The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite and leave you craving for some go… mais…
A Guide To Jewish Cuisine: An Overview, Variations, Traditional Dishes And Holiday Specialties - novo libro
ISBN: 9781117528267
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. <br /> … mais…
A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - Livro de bolso
ISBN: 9781117528267
[ED: Taschenbuch], [PU: FORT PR], The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite… mais…
A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - livro usado
ISBN: 9781117528267
Livre
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Dados detalhados do livro - A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties
EAN (ISBN-13): 9781117528267
ISBN (ISBN-10): 111752826X
Livro de bolso
Ano de publicação: 2010
Editor/Editora: Fort Press
132 Páginas
Peso: 0,249 kg
Língua: eng/Englisch
Livro na base de dados desde 2012-08-06T02:29:43+01:00 (Lisbon)
Página de detalhes modificada pela última vez em 2023-07-26T17:22:39+01:00 (Lisbon)
Número ISBN/EAN: 9781117528267
Número ISBN - Ortografia alternativa:
1-117-52826-X, 978-1-117-52826-7
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