ISBN: 9780387961538
This concise yet comprehensive text surveys the field of bacterial metabolism in terms useful to students and researchers. Emphasis is on those metabolic reactions occurring only in bacte… mais…
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1985, ISBN: 9780387961538
Springer, Gebundene Ausgabe, Auflage: 2nd ed. 1986, 372 Seiten, Publiziert: 1985-12-19T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780387961538, 3.46 kg, Verkaufsrang: 2707874, Mediz… mais…
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1985, ISBN: 9780387961538
Springer, Gebundene Ausgabe, Auflage: 2nd ed. 1986, 372 Seiten, Publiziert: 1985-12-19T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780387961538, 3.46 kg, Verkaufsrang: 2707874, Mediz… mais…
Amazon.de (Intern... |
1985, ISBN: 9780387961538
Springer, Gebundene Ausgabe, Auflage: 2nd ed. 1986, 372 Seiten, Publiziert: 1985-12-19T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780387961538, 3.46 kg, Verkaufsrang: 2712389, Mediz… mais…
Amazon.de (Intern... Custos de envio:Die angegebenen Versandkosten können von den tatsächlichen Kosten abweichen. (EUR 3.00) Details... |
ISBN: 9780387961538
Springer New York. Used - Good. Used book that is in clean, average condition without any missing pages., Springer New York, 2.5
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ISBN: 9780387961538
This concise yet comprehensive text surveys the field of bacterial metabolism in terms useful to students and researchers. Emphasis is on those metabolic reactions occurring only in bacte… mais…
Gottschalk, Gerhard:
Bacterial Metabolism (Springer Series in Microbiology) - encadernado, livro de bolso1985, ISBN: 9780387961538
Springer, Gebundene Ausgabe, Auflage: 2nd ed. 1986, 372 Seiten, Publiziert: 1985-12-19T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780387961538, 3.46 kg, Verkaufsrang: 2707874, Mediz… mais…
1985
ISBN: 9780387961538
Springer, Gebundene Ausgabe, Auflage: 2nd ed. 1986, 372 Seiten, Publiziert: 1985-12-19T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780387961538, 3.46 kg, Verkaufsrang: 2707874, Mediz… mais…
1985, ISBN: 9780387961538
Springer, Gebundene Ausgabe, Auflage: 2nd ed. 1986, 372 Seiten, Publiziert: 1985-12-19T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 9780387961538, 3.46 kg, Verkaufsrang: 2712389, Mediz… mais…
ISBN: 9780387961538
Springer New York. Used - Good. Used book that is in clean, average condition without any missing pages., Springer New York, 2.5
Dados bibliográficos do melhor livro correspondente
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Número ISBN: |
Dados detalhados do livro - Bacterial Metabolism (Springer Series in Microbiology)
EAN (ISBN-13): 9780387961538
ISBN (ISBN-10): 0387961534
Livro de capa dura
Livro de bolso
Ano de publicação: 1986
Editor/Editora: Springer
380 Páginas
Peso: 0,730 kg
Língua: eng/Englisch
Livro na base de dados desde 2007-04-27T20:26:53+01:00 (Lisbon)
Página de detalhes modificada pela última vez em 2024-04-10T17:23:20+01:00 (Lisbon)
Número ISBN/EAN: 0387961534
Número ISBN - Ortografia alternativa:
0-387-96153-4, 978-0-387-96153-8
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: gottschalk, gerhard see, springer
Título do livro: bacterial metabolism, cognitive development, zeitung chinas, microbiology, gottschalk
Dados da editora
Autor: Gerhard Gottschalk
Título: Springer Series in Microbiology; Bacterial Metabolism
Editora: Springer; Springer US
359 Páginas
Ano de publicação: 1985-12-19
New York; NY; US
Língua: Inglês
106,99 € (DE)
109,99 € (AT)
118,00 CHF (CH)
Available
XIII, 359 p.
BB; Hardcover, Softcover / Biologie/Mikrobiologie; Mikrobiologie (nicht-medizinisch); Verstehen; ATP; Amino acid; Fructose; NADPH; Nucleotide; Oxidation; bacteria; biochemistry; enzymes; escherichia coli; metabolism; Bacteria; Microbiology; Biochemistry; Medical Microbiology; Biochemie; Mikrobiologie und Virologie; BC
1 Nutrition of Bacteria.- I. Major and Minor Bioelements.- II. The Two Basic Mechanisms of ATP Synthesis.- III. Nutrients as Energy Sources.- IV. Growth Factor Requirements of Bacteria.- V. Summary.- 2 How Escherichia coil Synthesizes ATP during Aerobic Growth on Glucose.- I. Transport of D-Glucose into theE.coliCell.- II. Degradation of Glucose-6-Phosphate to Pyruvate via the Embden—Meyerhof—Parnas (EMP) Pathway.- III. Oxidative Decarboxylation of Pyruvate to Acetyl-Coenzyme A.- IV. Oxidation of Acetyl-CoA via the Tricarboxylic Acid Cycle.- V. The Formation of ATP in the Respiratory Chain.- VI. Summary.- 3 Biosynthesis ofEscherichia colsCells from Glucose.- I. Composition of E. coli Cells.- II. Assimilation of Ammonia.- III. Assimilatory Reduction of Sulfate.- IV. Biosynthesis of Amino Acids.- V. How Pentose Phosphates and NADPH are Formed.- VI. Ribonucleotides and Deoxyribonucleotides.- VII. Biosynthesis of Lipids.- VIII. Formation of Carbohydrates.- IX. Synthesis of Polymers.- X. The Requirement for an Anaplerotic Sequence.- XI. Summary.- 4 Aerobic Growth of Escherichia coli on Substrates Other Than Glucose.- I. Fructose and Lactose as Substrates.- II. Pentoses as Substrates.- III. Acetate, Pyruvate, and L-Malate as Substrates.- IV. Summary.- 5 Metabolic Diversity of Aerobic Heterotrophs.- I. The Different Mechanisms for the Uptake of Substrates.- II. The Entner-Doudoroff Pathway.- III. Sugar Degradation via the Pentose Phosphate Cycle.- IV. The Methylglyoxal Bypass.- V. Diversity in Energy Metabolism.- VI. Dissimilatory Reduction of Nitrate.- VII. Bacterial Bioluminescence.- VIII. Alternate Anaplerotic Sequences.- IX. Biosynthesis of Monomers and Polymers.- X. Summary.- 6 Catabolic Activities of Aerobic Heterotrophs.- I. Degradation of Polymers by Exoenzymes.- II. Growth with Amino Acids.- III. Growth with Organic Acids.- IV. Growth with Aliphatic Hydrocarbons.- V. Growth with Aromatic Compounds.- VI. Growth with C1Compounds.- VII. Incomplete Oxidations.- VIII.Plasmid-Encoded Catabolic Activities.- IX. Summary.- 7 Regulation of Bacterial Metabolism.- I. Regulation of Enzyme Synthesis by Induction and Repression.- II. Regulation of Enzyme Activity.- III. Summary.- 8 Bacterial Fermentations.- I. Alcohol Fermentation.- II. Lactate Fermentation.- III. Butyrate and Butanol-Acetone Fermentation.- IV. Mixed Acid and Butanediol Fermentation.- V. Propionate and Succinate Fermentation.- VI. Acetate Fermentation.- VII. Methane Fermentation.- VIII. Sulfide Fermentation (Desulfurication).- IX. The Anaerobic Food Chain.- X. Fermentation of Nitrogenous Compounds.- Xl. Summary.- 9 Chemolithotrophic and Phototrophic Metabolism.- I. Chemolithotrophic Metabolism.- II. Assimilation of CO2.- III. Phototrophic Metabolism.- IV. Summary.- 10 Fixation of Molecular Nitrogen.- I. Nitrogen-fixing Organisms.- II. Biochemistry of Nitrogen Fixation.- III. Regulation of Nitrogenase.- IV. Summary.- Further Reading.- Index of Organisms.Outros livros adicionais, que poderiam ser muito similares com este livro:
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